How to Make Aloo Tikki Burger Recipe
Eating burgers outside every day can also damage your health, but what will you do if the children insist on eating it daily. What is Age to do? Learn the easy way to make it. When they ask, feed them quickly.
A Glance
- Recipe Cuisine: Indian
- For how many people: 2 – 4
- Time: 5 to 15 minutes
- Meal Type: Wedge
Necessary Ingredients
- Two potato tikki
- Two burger buns
- Two teaspoons tomato ketchup
- Two lettuce leaves
- Two teaspoons mayonnaise
- Two-round slices tomatoes
- Two-round slice onions
- Two cheese slices, two spoons butter
Method
To make Aloo Tikki Burger, cut both buns in two from the middle. Now put butter in a pan and heat it. If the butter is melted, bake it until it becomes golden. After this, place the lower part of both buns on the plate. Then put tomato ketchup on them and spread with a spoon. After this, put salad leaves and add mayonnaise on top. After adding mayonnaise, keep potato Tikki. Place onion and tomato slices on top of potato Tikki. Slice the cheese on top and keep the top part of the bun. - Feed the prepared potato Tikki burger to the children.

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